Viewpoints and Reviews

The Oak Inn Review, Christchurch

The Oak Inn is nestled down a narrow lane in Burton, Christchurch and proudly owned by Mick and Gill Macauley – a husband and wife team from Southend-on-Sea, Essex. Cleary this friendly couple have put much care and effort into presenting their small and friendly pub that offers a fantastic Sunday roast dinner.

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Sunday Roast at the Chequers Inn

I can’t actually say enough good things about this beautifully cared for, pristine and welcoming Inn. Upon arrival we are greeted by the friendliest staff I think I’ve come across in all of Dorset – something that stuck with me from my first visit here.

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Coach & Horses Review, Winterbourne Abbas

The Coach & Horses Carvery offer a choice of Roast Beef and/or Roast Pork accompanied by all the usual suspects: Roast Potatoes, Yorkshire Pudding, a selection of vegetables, gravy, horseradish and apple sauce

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The Kings Arms at Longham Review – Sunday Lunch

The far wall of the Kings Arms is beautifully designed – exposed red brick surrounds a wooden fireplace that boast a heavy duty wood burning stove. Above the fireplace a stunning large circular wood-framed mirror hangs beautifully adorned either side by Gustav Klimt prints…

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Sunday Roast Lunch in Dorset

In such an environment one is going to expect to be fed after such an eventful day and what better way than to satisfy the appetite than traditional English roast dinner otherwise known as the Sunday Lunch to some or the Sunday roast to others.

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